Silver Medal – Sydney Royal Fine Food Awards 2025
Rich, earthy and naturally sweet, Nicole’s Smoked Beetroot Relish celebrates the deep flavour of beetroot with a gentle smoky twist.
Fresh beetroot is slowly smoked to intensify its natural sweetness before being cooked down with onion and apple to create a thick, vibrant relish with the perfect balance of sweetness and tang. The apple adds a subtle lift that brightens the beetroot while keeping the flavour clean and simple.
With no added spices, the ingredients are allowed to shine, resulting in a relish that is smooth, bold and beautifully balanced.
Awarded a Silver Medal at the 2025 Sydney Royal Fine Food Awards, this relish has become a favourite for its rich flavour and versatility.
Perfect for:
Burgers and steak sandwiches
Roast beef or lamb
Cheese boards and grazing platters
Toasties and wraps
Adding colour and flavour to salads
Smoky, vibrant and full of character, Nicole’s Smoked Beetroot Relish is a true crowd favourite.